Aloe barbadensis (aloe vera) leaf juice, decyl glucoside (and) sodium lauroyl lactylate, glycerin (vegetable), panthenol, populus tremuloides (aspen) bark extract, water (aqua), vaccinium myrtillus (bilbery) extract, saccharum officinarum (sugar cane) extract, citrus aurantium dulcis (orange) fruit extract, citrus medicalimonum (lemon) extract, acer saccharum (sugar maple) extract, gluconolactone (and) sodium benzoate, camelia sinensis (green tea) leaf extract, xanthan gum, pelargonium graveolens (geranium) leaf oil, cymbopogon martini (palmarosa) oil, abies balsamea(fir balsam) needle oil, juniperus commun is (juniper berry) fruit oil, cananga odorata macrophylla (ylang ylang) flower oil, anthemis nobilis (chamomile roman) flower oil, eriocephalus punctulatus (chamomile cape)oil, lavandula angustifolia (lavender) oil, litsea cubeba (may chang) fruit oil, cedrus atlantica (atlas cedar) oil.

Apply small amount on palm, work up lather while gently massaging cleanser into the face and neck areas. Rinse well with warm water.

Eating a diet that is rich in antioxidants is an excellent anti-aging strategy for the entire body.  However, it is estimated that only about 2-3% of the antioxidants we eat, get to the skin because of the body’s demand for antioxidants. Topically applied antioxidants in an absorbable form can reduce skin damage significantly by putting antioxidants directly into the skin. This is especially true of the epidermis which has no direct supply of blood to provide antioxidants and has the greatest exposure to sun and pollution. The skin can tolerate and benefit from an infinite supply of antioxidants which will slow the skin’s aging process to a trickle.