Aloe barbadensis (aloe vera) leaf juice, squalane, cetearyl alcohol, polysorbate 60, coconut alkanes (and) coco-caprylate/caprate, glycerin, propanediol, hydrogenated olive oil (and) olive oil (olea europaea) (and) olive oil unsaponifiables, ceramide 3 (and) ceramide 6 II (and) ceramide 1 (and) phytosphingosine (and) cholesterol (and) sodium lauroyl lactylate (and) carbomer, xanthan gum, magnesium aluminum silicate, gluconolactone, simmondsia chinensis (jojoba) seed oil, malus domestica fruit cell culture extract, chamomilla recutita (matricaria) flower extract, calendula officinalis flower extract, allantoin, moringa oleifera seed oil, rubus idaeus (raspberry) seed oil, euterpe oleracea (acai) fruit extract, tocopherol, sodium benzoate, maltodextrin, lecithin, phenoxyethanol, aqua (water), sodium hyaluronate, cedrus atlantica (atlas cedar) wood oil, mentha citrata (bergamot mint) leaf extract, citrus paradisii (grapefruit) peel oil, lavandula angustifolia (lavender) flower oil, sandalwood spicatum (sandalwood australian) wood oil, vanilla planifolia (vanilla) fruit oil, eugenia caryophyllus (clove) bud oil, rosa damascena (rose) flower oil, cananga odorata (ylang ylang) flower oil.
Apply small amount to clean face and neck in morning and evening.
Eating a diet that is rich in antioxidants is an excellent anti-aging strategy for the entire body. However, it is estimated that only about 2-3% of the antioxidants we eat, get to the skin because of the body’s demand for antioxidants. Topically applied antioxidants in an absorbable form can reduce skin damage significantly by putting antioxidants directly into the skin. This is especially true of the epidermis which has no direct supply of blood to provide antioxidants and has the greatest exposure to sun and pollution. The skin can tolerate and benefit from an infinite supply of antioxidants which will slow the skin’s aging process to a trickle.
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